Easy Fruit Pizza Recipe

Description

Summer is the perfect season for a delightful and colorful dessert that’s sure to impress everyone! An easy fruit pizza recipe combines a sweet crust, creamy frosting, and a vibrant assortment of fresh fruits, creating a visually stunning and delicious treat.

Ingredients

Scale:

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the sugar cookie mix, melted butter, and egg. Stir until the mixture forms a soft dough.
  3. Spread the dough evenly onto a 12-inch round pizza pan or baking sheet lined with parchment paper.
  4. Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden brown. Let it cool completely on a wire rack.
  5. While the crust is cooling, prepare the cream cheese frosting. Beat the softened cream cheese until smooth and creamy.
  6. Add the powdered sugar and vanilla extract to the cream cheese and mix until well combined. Optional: fold in the whipped topping.
  7. Once the crust is cool, spread the cream cheese frosting evenly over the top.
  8. Arrange the fresh fruit on top of the frosting in a colorful pattern.
  9. Optionally, garnish with mint leaves.
  10. Slice into wedges and serve immediately, or refrigerate until ready to serve.

Nutrition

Category: Dessert Cuisine: American